Turkey Sub

Ingredients

1 ea Whole Wheat Steak Roll (Hoagie)
5 slices Turkey Deli, sliced
1 slice Cheese
1/4 cup Lettuce – shredded

Chef Notes:

1. Open roll, lay bottom on covered table.
2. Neatly place 5 slices thinly sliced meat and 1 slice cheese on top.
3. Add lettuce. Place top half of bun on meat.
4. Wrap with clear wrap.